The systematic study on winter wheat breeding began in 1955 in the former Zernograd experimental station, and now the Federal State Budgetary Scientific Institution “ARC “Donskoy”. Under these conditions, the development of the most suitable for local conditions varieties of intensive type with increased frost resistance determined the main direction of winter wheat breeding in those years. In the early 1980s, the area of black fallow increased in the Rostov region, much attention was paid to irrigated agriculture. There was planned to increase the area under irrigation in the North Caucasus to 1 million hectares. Therefore, there was set a goal to develop highly productive, low-stemmed, resistant to lodging varieties, responsive to mineral...
The expansion of winter wheat sowing areas is one of the reserves to increase grain production in th...
Winter wheat is a primary food crop, which occupies a significant share in the Russian grain area. T...
Winter wheat is currently the main grain field crop in the European part of Russia. However, to incr...
The improvement of grain production is the most important global task. The introduction of new highl...
The southern part of RF, including the Rostov region, is a favorable area for high yields of winter ...
The branch of plant breeding in theRepublicofKalmykiais not of the primary importance but the produc...
Soft spring wheat is the main grain crop in Altay and it occupies more than 2 mln hectare. In 2015 t...
Winter wheat is an important food crop. On the gross grain harvest and areas under crops it ranks fi...
Winter soft wheat is a promising crop for growing in the Middle Urals. At present its cultivation is...
Wheat is one of the main crops that ensure the country's food security and export potential. In the ...
A broad gene pool has been obtained at the Institute of Cytology and Genetics on the base of the com...
Breeding improvement of winter wheat on the trait ‘falling number’ The researches were conducted on ...
There has been presented the characteristics of the new early-maturing winter bread wheat variety ‘Z...
154 thousand hectares (64%) of winter wheat are cultivated in theAltaiTerritoryout of the 244 thousa...
Winter wheat is the most important food crop which occupies a significant share of all arable lands ...
The expansion of winter wheat sowing areas is one of the reserves to increase grain production in th...
Winter wheat is a primary food crop, which occupies a significant share in the Russian grain area. T...
Winter wheat is currently the main grain field crop in the European part of Russia. However, to incr...
The improvement of grain production is the most important global task. The introduction of new highl...
The southern part of RF, including the Rostov region, is a favorable area for high yields of winter ...
The branch of plant breeding in theRepublicofKalmykiais not of the primary importance but the produc...
Soft spring wheat is the main grain crop in Altay and it occupies more than 2 mln hectare. In 2015 t...
Winter wheat is an important food crop. On the gross grain harvest and areas under crops it ranks fi...
Winter soft wheat is a promising crop for growing in the Middle Urals. At present its cultivation is...
Wheat is one of the main crops that ensure the country's food security and export potential. In the ...
A broad gene pool has been obtained at the Institute of Cytology and Genetics on the base of the com...
Breeding improvement of winter wheat on the trait ‘falling number’ The researches were conducted on ...
There has been presented the characteristics of the new early-maturing winter bread wheat variety ‘Z...
154 thousand hectares (64%) of winter wheat are cultivated in theAltaiTerritoryout of the 244 thousa...
Winter wheat is the most important food crop which occupies a significant share of all arable lands ...
The expansion of winter wheat sowing areas is one of the reserves to increase grain production in th...
Winter wheat is a primary food crop, which occupies a significant share in the Russian grain area. T...
Winter wheat is currently the main grain field crop in the European part of Russia. However, to incr...